Country Oven Fried Pork Chops

This country oven fried pork chops shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #AllNaturalPork #CollectiveBias
Country Oven Fried Pork Chops Recipe in Under 30 MinutesGrowing up in the south, fried pork chops were often circulated on our dinner menu. It’s a southern staple in all its glory, topped with white gravy a side of biscuits.

Sometimes food is comfort and I wouldn’t have it any other way!
Oven Friend Pork Chops Southern StyleI’ve adapted my mom’s fried pork chop recipe and made a skinnier, more guilt-free baked pork chops recipe of my own for those days when I need a taste of southern home cooking in under 30 minutes.

These country oven fried pork chops I’m about to share with y’all always hit the spot!
Southern Oven Friend Pork Chops

COUNTRY OVEN FRIED PORK CHOPS:

Ingredients: serves 4

– 4 Smithfield All Natural Fresh Pork Bone-In Pork Chops
– 1 egg
– 1/2 cup panko
– 1/2 cup crushed corn flakes
– 1/2 tsp onion powder
– 1/2 tsp garlic powder
– 1/2 tsp paprika
– Salt & pepper to tasteOven Friend Pork Chops Recipe

Instructions:

1.  Preheat oven to 425 degrees.

2.  In a bowl, combine panko, corn flakes, onion powder, garlic powder, paprika, then mix.

3.  Beat egg in a separate bowl.

4.  Lightly season both sides of the pork chops with salt and pepper.
Oven Baked Breaded Pork Chops5.  Dip the pork chops into the egg mixture until coated, then transfer to panko mixture & coat.

6.  Place onto a non-stick baking sheet and bake at 425 degrees for 20-25 minutes or until done.

7.  Remove from oven and allow to cool.

8.  When ready to serve, top pork chops with white gravy and a biscuit for lagniappe!
Country Oven Fried Pork Chops RecipeWhat I really like most about this oven baked pork chops recipe is the fried like texture without the guilt and the Smithfield All Natural Fresh Pork from Walmart (grab a rebate for it here).  It’s naturally tender and juicy without added steroids, hormones or artificial ingredients.

These oven fried pork chops are high quality and easy to prepare, which is what I’m all about when it comes to cooking- quick and easy without sacrificing taste!
Walmart PorkIf you’re craving some southern home cooking and you don’t want to spend hours in the kitchen, these oven fried pork chops won’t disappoint!

If you’re looking for more pork chop recipes, check out the video below!

Do you have a favorite home cooked meal or guilt free version of a favorite recipe?  Share yours in the comments!

Want to add these country oven fried pork chops to your menu?  Pin this recipe for later!

Smithfield All Natural Pork Coupon

15 thoughts on “Country Oven Fried Pork Chops

  1. David @ Spiced

    Oh, these oven-fried pork chops look amazing! I totally grew up eating fried pork chops with biscuits + gravy, and this makes me miss the south. I might just have to whip this one up soon for nostalgia purposes! (And I love that you used lagniappe in the post, too…makes me miss LA!) Thanks for sharing! #client

    Reply
  2. Jolina

    These look so crispy and that gravy looks slurp-worthy! And there’s really nothing like a family (especially a mom) recipe. I love my mom’s adobo I could eat buckets of it.

    Reply
  3. Kimberly @ Berly's Kitchen

    This is a true Southern recipe. These look amazing and so much healthier since you baked them. Your pictures are gorgeous, too.

    Reply
  4. andrea

    YUM! This looks like a good ole fashioned southern dinner. I love white gravy but never seem to get it right. I need to give this recipe a try for sure

    Reply
  5. Robert

    I won’t lie to you – – – the more simple & easier it is – – the better I like it. I don’t make biscuits from ‘scratch’ – and – I don’t care all that much for ‘refrigerated’ ones – – – so – – – I fix ‘frozen’ Mary B’s Butter Tasting Biscuits. I smear butter all over the tops & place them in a shallow pan – TOUCHING each other so they will ‘rise’ taller & pop them into a toaster oven to bake for 30 minutes @ 350 degree’s.
    Then – I prepare the pork chops as described – using Italian Style Bread Crumbs instead of the Plain ones.
    Then, I make White gravy using Pioneer Brand packets of powdered white gravy mix & brew according to instructions.
    TA DA! – – – You can’t tell the difference in the one’s Grandma used to make – except HERS were done with Love! –

    Reply
  6. 94Beverly

    Hi blogger, i must say you have high quality content here.
    Your website can go viral. You need initial traffic only.
    How to get it? Search for; Mertiso’s tips go viral

    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *